Fish Cartilage – Lean, Crunchy & Natural Joint Support
Our Fish Cartilage is a light, crunchy chew that delivers natural joint support with every bite. Made from 100% New Zealand Elephant Fish cartilage, this treat is ideal for dogs who love to chew but need something gentler on their teeth.
Naturally rich in collagen, calcium, and phosphorus, fish cartilage supports joint health, cartilage strength, bone density, and dental health. It provides a satisfying crunch without being overly hard, making it a great option for daily chewing, seniors, or dogs that find tougher chews too challenging.
With a low fat content and high protein, this is a nutritious, guilt-free chew you can offer regularly.
Why dogs love Fish Cartilage:
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Lean, crunchy texture dogs enjoy
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Naturally rich in collagen for joint support
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Supports teeth, bones, and cartilage health
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Gentle on teeth while still satisfying to chew
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Low in fat, high in protein
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Made from 100% New Zealand Elephant Fish cartilage
About Elephant Fish
Elephant Fish (Callorhinchus milii) belongs to the Callorhinchidae family and is a firm, white-fleshed fish with a naturally low oil content.
While the fat content of dried Elephant Fish cartilage has not been individually tested, comparable testing of school shark cartilage shows a fat content of approximately 1.8%, which is considered similar.
Nutritional Information – Fresh Elephant Fish (per 100g):
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Energy: 432 kJ
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Protein: 23.3 g
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Fat: 1.0 g
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Carbohydrate: 0.3 g
⚠️ Safety note:
Always supervise your dog while chewing and remove any small pieces that could become a choking risk.
Perfect for dogs needing a lighter, natural chew with real health benefits.
About the Manufacturer
These treats are produced in a fully licensed New Zealand processing facility, approved by the Ministry for Primary Industries (MPI) and operating under a strict Risk Management Programme.
The manufacturer specialises in small-batch, premium air-dried dog and cat treats, using only 100% real, all-natural meat and seafood. Ingredients — including hoki, beef, lamb, and venison — are sourced from trusted, long-standing local fishing companies and slaughterhouses within New Zealand.
All products meet export standards, ensuring exceptional quality, safety, and reliability.
